Maphine

Recipe Recommendations

• medium-gluten flour 200 grams
• unsalted butter 60 grams
• milk 150 grams
• sugar 60 grams
• eggs of 2
• Aluminum-free baking powder 8 grams
• salt 2 grams
• raisins appropriate amount

• sweetening
• roast
• three-quarters of an hour
• ordinary

Steps for Maphine

1

Get your food ready

2

Eggs, pure milk, melted butter and salt mixed up into oil-free stars

3

Add sugar and mix it evenly to melt

4

Flour and powder are evenly mixed

5

Flour and powdered powder are mixed, sifted into milk, egg mixed fluids (3 and 4 evenly)

6

Smuggle even to no particles

7

Join the raisins and mix them evenly

8

Put it in a paper cup

9

More raisins on the surface

10

The oven is 180 degrees, preheated for five minutes, served in marfin cake, baked for 30 minutes

11

Out

12

Okay

13

Not bad

14

😀

Maphine Make Tips

Recipe Categories

• baking Recipes