Watermelon hockey
By VicentaLakin
In the summer, watermelon, air conditioning, cell phone, but kids eat watermelon, they get diarrhea
Recipe Recommendations
- butter 60 grams
- sugar 40 grams
- flour 130 grams
- egg liquid 30 grams
- milk powder 10 grams
- red rice flour 2 grams
- matcha powder 1 gram
- black sesame appropriate amount
- sweetening
- baking
- half an hour
- ordinary
Steps for Watermelon hockey

1
Biscuit concept. (Recommend that there's a preliminary impression because it's related to subsequent master calculations.)
2
Softening of butter is even
3
Put sugar in, mix it evenly again
4
(b) An egg-beater is used to form a feather, which is added to the egg fluid three times, and is completely re-entered each time
5
(b) The pouring of milk and flour
6
(b) A slightly evenly mixed composition of 1:2:3 noodles, with a ratio of 1 to be added to the tea powder and a ratio of 3 to be added to the red powder
7
It's okay to rub them in groups
8
Scratch red noodles into a long, decent group of about 4 cm thick
9
1/2 of the original pasta is prepared to grow thin; (> = 2 times the width of the red pasta two times the height) (meal and white part)
10
A little bit more green than yellow, too
11
In turn, yellow, green noodles are wrapped in red ones, forming the main group of ice sticks
12
And then the rest of the original stubbles are sorted out into a popsicle handle, and all the stubs are put in the freezer for about 20 minutes. (Pushing resistance)
13
take out the noodles, cut out the thin pieces of the ice stick's main face and the ice stick's handle, respectively, at about 5 mm, and then move the noodles into the ovens and assemble the noodles and form a popsicle; (the temperature is best in an air conditioner environment)
14
(a) Spread appropriate amounts of black sesame and press it gently with their fingers in the face, so that the sesame is not easily removed
15
Put it in a pre-heated oven and continue to bake at 170 degrees for approximately 25 minutes, with tin paper on top of the top five minutes
16
Take it out and put it in the netWatermelon hockey Make Tips
1. A desire to pursue a better and more delicious taste can increase the ratio of butter and sugar powder; 2 — because of the difference in ovens, the bake time is for reference only; 3 — attention is paid to the temperature of the oven, with a few minutes left to stare at the oven and turn yellow on the edges, or it is easy to make it black in colour; 4 — the remaining edges can be rubbed in groups and crushed to bake together with a stick of ice