This black forest cake was made on my birthday, and it was rough. Schwarzwaelder Kirschtorte is a famous German dessert
It combines the acidity of cherries, the sweetness of cream, the bitterness of chocolate, and the mellow aroma of cherry wine. The perfect Black Forest cake can withstand the nitpicking of all flavors.
Here, I use this cake to entertain two children, saramo trhe1024. Thank you for your birthday gifts. Also invited my smart and lovely son to taste...
Black Forest Cake
Recipe Recommendations
- eggs appropriate amount
- sugar appropriate amount
- oil appropriate amount
- milk appropriate amount
- lemon juice appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Black Forest Cake
1
Qi Feng raw materials.
2
Eggs separate.
3
Add 30 grams of sugar oil milk to the egg yolk and stir well.
4
Sieve in the powder.
5
Cut and mix evenly.
6
Add lemon juice to egg whites. Add 60 grams of sugar 3 times and stir until 90% hair.
7
Add egg white to egg yolk paste in 3 times, Cut and mix evening.
8
Pour into a mold and shake off air bubbles. Oven at 160 ° C for 50- 60 minutes.
9
Let the baked cake cool, cut it in the middle, and brush it with cherry wine. I mix the cherry wine with rum and cherry juice.
10
Remove the imported black cherries and dry the soup.
11
Take a piece of cake brushed with cherry wine and spread with light cream, then place the black cherries in the cream.
12
Cover with another piece of cake, smooth the entire cake and beat with cream.
13
Decorate it with chocolate chips.