Garlic steam
By VicentaLakin
Steam eggplants, a dish that you can't miss in the summer, cut everything out of the eggplant, drop it on the electric cooker, steam it out, and have a nice sauce for dinner. It's a leak that not only steams rice, but also steams vegetables, simple, original, healthy. Steamed eggplants are used as food: two long eggplants, half peppers, appropriate garlic, appropriate raw extraction, adequate edible oil, appropriate soy sauce, and a little salt. Cookers used: rice defecation
Recipe Recommendations
- long eggplant of 2
- green pepper half a
- garlic appropriate amount
- soy sauce appropriate amount
- edible oil appropriate amount
- sesame oil appropriate amount
- refined salt a little
Steps for Garlic steam
1
Prepare the ingredients. The eggplants are blue and the purple round eggplants, which are purple long eggplants. Either shape of eggplant can be evaporated。
2
After washing the eggplant, cut the part and cut it into a fine strip of symmetric size. Don't cut too thin。
3
Fill up the inside of the meal, then put it on the net, then add a proper amount of clean water, which is not above the net。
4
Then put on the cut eggplant. You don't have to mix oil, you don't use salt, you just put it on the net。
5
Then put on the cut eggplant. You don't have to mix oil, you don't use salt, you just put it on the net。
6
In the course of stench, you can prepare the ingredients. Ready some peppers, garlic. It's a little thicker than the garlic. You can also get some Paprika。
7
Heat the edible oil and pour it on garlic and peppers, and then add raw, salty, soy sauce。
8
Steam eggplants, pick up a piece, the juice comes out, and the stench features: it's fresh and juicy。
9
Get the eggplant out of the pot, put it on the plate. Get ready sauce and you can come to the table。Garlic steam Make Tips
Petty: There's no red pepper in the house, and it's more beautiful to have some red pepper; if you like hot, you can add some pepper oil to the paprika. Thanks to the family's attention to the kitchens of the maggot, the daily sharing of home foods, simple foods for the taste of happiness, and if you like, the young editor would like to welcome your attention, a compliment, and leave a message to discuss your studies and thank you for your support。