Roasted bean roll
By VicentaLakin
Recipe Recommendations
- bean skin a
- barbecue sauce appropriate amount
- slightly spicy
- roast
- half an hour
- simple
Steps for Roasted bean roll
1
The tofu skin has been dryed and cut into a narrow and appropriate strip。
2
Brush barbecue sauce on tofu skin。
3
A third of the top tofu skin is folded into the middle, another third below is folded into the middle and the sauce is wrapped in。
4
And roll it up from the head。
5
A toothpick is fixed at the end of the roll, and the toothpicks bubble water for an hour in advance to prevent roasting。
6
Then do all the stick rolls. Put it on the plate of tin paper。
7
On the surface, a barbeque sauce with 170 degrees preheat in the oven。
8
PUT THE GRILL IN A PREHEATED ACA NORTH AMERICAN ELECTRICAL OVEN, MID-LEVEL, 170 DEGREES 10 MINUTES OR SO (TIME TEMPERATURE ADJUSTED FOR REFERENCE ONLY, DEPENDING ON THE TEMPER OF THE OVEN), AND FLIP ONE FACE IN THE MIDDLE AND IN THE BRUSH BARBEQUE。
9
It's baked and it's available for chili powder, pepper powder, powder and so on。