Pelican broccoli
By VicentaLakin
Color green, soft。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelican broccoli

1
One of the broccoli。
2
Cut to the little ones。
3
It's been in the water till it's dead。
4
It's oily and hot in the pot, garlic and peppers。
5
The watery broccoli drops in, flips a few。
6
A proper amount of salt, apricot oil, spicy。
7
It's the fire。
8
The finished product。
9
The finished product。Pelican broccoli Make Tips
The broccoli's fried and dead. Too familiar。