All wheat toast

LIKES TO MAKE BREAD, SO THERE'S A LOT OF FLOUR IN THE HOUSE, AND IN ADDITION TO THE ORIGINAL BREAD FLOUR, THERE'S ALL KINDS OF GROCERIES. TODAY I'LL MAKE A BIG BREAD FULL OF BREAD FULL OF WHEAT BREAD, RICH IN FOOD FIBRE. IN ADDITION TO APPLYING TO THE BAKERY MACHINE, THE BREAD FORMULA CAN BE MADE INTO BREAD OR 450 GRAMS OF MOLDED LARGE TOAST, REPLACED BY WHOLE WHEAT BREAD, WHICH CAN BE BAKED IN VARIOUS TASTES AND SHAPES, SUCH AS THE SHAPE OF A BRAID, THE FORM OF A PLATINUM, OR THE CHANGE OF LIGHT CREAM INTO YOGURT, MILK, ETC., LEARNING THIS FORMULA, MAKING 100 KINDS OF BREAD, WITHOUT EXAGGERATING. THE WHOLE WHEAT CONTAINS SEEDLINGS OF WHEAT AND WHEAT, WHICH HAVE A HIGHER NUTRITIONAL VALUE THAN WHITE SURFACES, RICH IN COARSE FIBRES, VITAMIN E AND MINERALS SUCH AS ZINC AND POTASSIUM, IN PARTICULAR VITAMIN B, WITH GOOD THERAPEUTIC EFFECTS ON FATIGUE, BACK PAIN IN THE WAIST AND FOOT GASSIS. THE PROMOTION OF CORTEX FIBRE DIETS, IN ADDITION TO THE ACQUISITION OF MULTIPLE NUTRIENTS, INCREASES GASTROINTESTINAL CREEPING AND PROMOTES THE DISCHARGE OF INTERNAL TOXINS. THE WHOLE WHEAT WAS A LITTLE ROUGH, BUT THE BABY GREW UP, AND I MADE IT, AND I MADE IT WITH CARE, SO HE WAS HAPPY TO ACCEPT IT. LOOK, THIS WHOLE WHEAT TOAST SANDWICH FOR BREAKFAST TASTES REALLY GOOD AND DOESN'T WORRY ABOUT NUTRITION BREAKFAST。