Cheese cookies
By VicentaLakin
The difference between the cookies and the other cookies is that they contain low sugar, especially soaks, suitable for various groups of people。
Recipe Recommendations
- low-gluten flour 500G
- yellow cream 250g
- fine white sugar 100g
- eggs in 1
- cheese powder 15g
- salad dressing 20g
- soda 1g
- salt 5g
- salty and sweet
- roast
- half an hour
- ordinary
Steps for Cheese cookies
1
Flour fell on the board。
2
Pour it in the sugar。
3
Add cheese powder, salt, soda。
4
Add eggs。
5
Combination of supplements other than flour。
6
Add butter to flatten。
7
Spill in flour with a knife. Note: Not even。
8
And the finished product is loose, and it's gonna be a group of hands。
9
Scroll the flat material on the panel。
10
It's about three millimeters thick。
11
It's half-finished。
12
With a triangle knife。
13
Sweep the egg fluid。
14
Squeeze the salad sauce, write or draw the pattern, whatever you like。
15
Into the oven and in gold. It's 200 degrees. It's 180 degrees。
16
The baked product。
17
When it cools, shake it gently, and put it in a plate that has already been decorated。