Toast eggs
By VicentaLakin
I made the toast myself, put it in the freezer's room, and every morning when I didn't know how to eat it, I brought toast for a fancy breakfast
Recipe Recommendations
- salty and fresh
- roast
- half an hour
- simple
Steps for Toast eggs

1
Toast and sausage cut into small pieces and squeezed the salad sauce evenly
2
Slipped evenly to make each piece sticky salad sauce
3
Put it all in the tray. It's empty in the middle
4
Into an egg, oven preheat
5
PUT THE PIE IN THE PRE-HEATED ACA NORTH AMERICAN ELECTRIC OVEN, 180 DEGREES IN THE MIDDLE, 15 MINUTES OR SO
6
Get some pepper out of the oven and eat