The bean rice

Recipe Recommendations

• Dried glutinous rice flour appropriate amount
• red bean paste appropriate amount
• oil appropriate amount
• bread crumbs appropriate amount
• white sugar appropriate amount

• original
• fried
• half an hour
• ordinary

Steps for The bean rice

1

The red beans are soaked overnight, washed in an electric cooker for 25 minutes. Sugar is added to the water when it's dry, and 5 minutes is boiled, and the asphalt is extracted (water added to the position of the red beans that has just failed) (red beans 2:1 sugar)。

2

I'm the one who put the tarts in the pot。

3

After a little cooling, break it with a cuisine or do something about it。

4

Powdered rice is added to an appropriate amount of warm water and mixed into a noodle group (not too hot for about 40 degrees, too hot for sticky hands, too cold for the noodle group to spread)。

5

Put your hand in the middle of the thin edge and put it in the soybeans (slowly in the mouth of a hand tiger, if there's a crack on the face, it's a real thing to do with a hand-stamp。

6

Put a little water in the palm so that the surface will be sticky and sticky, and it will stick to the bakery。

7

Don't break the skin, or it'll blow up. How long will it take to see how thick the skins you make

8

All right, let's go

The bean rice Make Tips

Recipe Categories

• snack recipes