Egg pickles soup
By VicentaLakin
A regular soup is ready, and it's starting to taste。
Steps for Egg pickles soup
1
The eggs were scattered early, and the boilers were burned to the age of six, pouring into corn oil and pouring into eggs。
2
Fried to both sides, spread fast。
3
The pickles are clean。
4
Pour the purple into the pot, boil it for a minute, and add a little salt。
5
In the bowl, finished chart。