Homemade popcorn
By VicentaLakin
Recipe Recommendations
- small grain corn 100 grams
- sugar appropriate amount
- oil appropriate amount
- sweetening
- explosion
- ten minutes
- simple
Steps for Homemade popcorn

1
Prepare a small grain of corn, clean it, dry it。
2
A little edible oil。
3
Let's get some oil。
4
Pour it into corn。
5
Cover the pan, it's on fire, I'm an electromagnetic furnace at 1,000 degrees。
6
The corn grains are starting to burst, and the sound of puddles can be heard, and the whole process is constantly shaking the pan to keep the maize grains even。
7
Stop the noise, it means okay。
8
Turn off the fire, open the lid, spread the sugar while it's hot。
9
Okay
10
😀
11
Do it yourself. It's healthy and delicious