Double toast

By VicentaLakin

Double toast

Recipe Recommendations

  • high powder 270G
  • milk 140g
  • eggs one
  • yeast 3.5G
  • white sugar 40g
  • salt 2
  • butter 25g
  • cocoa powder 5g

Steps for Double toast

  • Make Double toast step 0
    1
    All but butter was put into the bread-crumbs in the main dough. Commencing the bakery noodle process, adding softened butter to the membrane phase for about 20 minutes。
  • Make Double toast step 1
    2
    Two pieces of covered noodles, one with cocoa powder, and then two of them fermented in a bakery, separated by oilpaper
  • Make Double toast step 2
    3
    It fermented twice as big, took out the exhaust and emptied for about 10 minutes
  • Make Double toast step 3
    4
    I'll make both noodles thin
  • Make Double toast step 4
    5
    Then fold it up
  • Make Double toast step 5
    6
    Roll it up and down
  • Make Double toast step 6
    7
    Put it in the toast box
  • Make Double toast step 7
    8
    Put the toast box in the oven and ferment it with a bowl of hot water to increase humidity
  • Make Double toast step 8
    9
    fermentation to 8,9 full. Take out the lid on the toast box
  • Make Double toast step 9
    10
    PUT IT IN THE PREHEATED ACA OVEN, BOTTOM 170 DEGREES, 30 MINUTES
  • Make Double toast step 10
    11
    It's hot, it's cold
  • Make Double toast step 11
    12
    Completed Chart

    • Double toast Make Tips

    Because flour is not water-absorbed, it increases or decreases milk use

    Recipe Categories

    Recipe recommendation