Blackwood onions
By VicentaLakin
Recipe Recommendations
- onion 220 grams
- black fungus 5 grams
- soy sauce appropriate amount
- salt appropriate amount
Steps for Blackwood onions
1
Food: Onions (cleaned and cut), Black Muir (buffed)。
2
The bubbly-cleaned blackwood ears are torn open into the water pan and recovered。
3
The boiler is oiled and hot, and the bottom onions are fried to death。
4
Then we're going to fold the good black wood。
5
Then a proper amount of raw smoke。
6
Plus a proper amount of salt。
7
It's just a touch。