Fruit coconut quinoa
By VicentaLakin
THIS IS A GOOD MEAL, BOTH DESSERT AND STAPLE. THE COMBINATION OF QUINOA AND RICE MAKES A VERY GOOD TASTE, AND IT'S REALLY A SURPRISE TO HAVE A LIGHT GRAIN FRAGRANCE MIXED WITH A SOFT FRAGRANCE AND A SOFT FRAGRANCE OF RICE THAT CHEWS AT TIMES LIKE FISH SEEDS。
Recipe Recommendations
- sweetening
- cook
- an hour
- simple
Steps for Fruit coconut quinoa

1
Prepare the required food。
2
Fresh rice is washed, put into the electric cooker, watered and cooked according to the scale of the fresh rice jar。
3
Quinoa barley is free of immersion, pouring directly into the pot, adding water that happens to have no Quinoa surface and then boiled for 12-15 minutes。
4
The presence of a small white tail is ripe and the leaching is extracted。
5
Mango cuttin, blueberry wash。
6
Coconut milk + starch + sugar + salt is evenly mixed, small fire boils to thick, like yogurt。
7
Quinoa is even with rice。
8
Get a proper mix of rice, a ball。
9
Get your coconut milk, put on mangoes and blueberry decorations。