Sea salt roasted shrimp
By VicentaLakin
If you don't go to the barbeque, you'll get a nice sea salt roast shrimp
Recipe Recommendations
- live shrimp 400 grams
- sea salt 300 grams
- salty and fresh
- roast
- ten minutes
- simple
Steps for Sea salt roasted shrimp
1
Food preparation: 400 grams of live shrimp and 300 grams of sea salt。
2
The shrimp splits from the position of the shrimp brain and removes the shrimp line. The kitchen paper towels dry out the excess watered shrimp, and then use a bamboo-marked string with a bamboo-marked string。
3
On the grills, the platinum is covered with a layer of sea salt。
4
The oven sets up and down the baking pattern, warms up at 200°C, puts the grill on the grill, puts it in the middle, bakes it for 10 minutes, warms the salt。
5
They are removed and placed on the hot salt layer, with a small amount of sea salt on the surface。
6
Back in the middle of the oven, at 200°C, for five to eight minutes, the time of the bake is adjusted to the size of the shrimp。
7
With this new toy in the oven, cooking becomes a pleasureSea salt roasted shrimp Make Tips
~3⃣: Not too big a fire, turn over and turn the middle shrimp and the next shrimp into a more even place。