Amber walnuts

By VicentaLakin

Amber walnuts
Amber walnuts are a small snack with crumbs and brain-capable kidneys, and the pickled syrup is wrapped in golden walnuts that are as beautiful and famous as Amber, and tastes so sweet and sweet, which are highly appreciated by the eaters and are a rare pocket snack. Today we'll make sweet amber walnuts at home

Recipe Recommendations

  • walnut appropriate amount
  • white sugar appropriate amount
  • sesame appropriate amount
  • Lvda Camellia Oil appropriate amount
  • honey 2 tablespoons

Steps for Amber walnuts

  • Make Amber walnuts step 0
    1
    First boiled water, boiled water in walnuts, boiled for one to two minutes and boiled peanut water was red brown and normal. Get the boiled walnuts out of the soak and put it in the microwave and go for water。
  • Make Amber walnuts step 1
    2
    I'll put up a pot and make a sesame
  • Make Amber walnuts step 2
    3
    Another pot. Put sugar in the pot. No honey
  • Make Amber walnuts step 3
    4
    First the fire will burn! The shovel will not stop and when it's a little sticky, you can put it in a walnut. Turn the fire, wrap the walnut peanuts in a flat syrup, make the syrup almost enough, and shut it down
  • Make Amber walnuts step 4
    5
    One more pot, a little fire, a proper amount of green tea in the pot, a taste of the temperature with your hands on top of the pot, so you can put the walnuts in and blow it up when it's hot
  • Make Amber walnuts step 5
    6
    It could be picked up in about one or two minutes, on oilpapers or plates, with white sesame. It's just blown up, it's not so bad
  • Amber walnuts Make Tips

    Once the syrup is ready, the steps to add the walnuts are small fire

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