♪ Taste the salt chicken ♪
By VicentaLakin
Salt chickens, family foods, simple practice, only salted, fresh and fresh, and tasteful。
Recipe Recommendations
- chicken in 1
- Salt-roasted chicken powder 5 grams
- salt 3 grams
- Jiang 20 grams
- onion 50 grams
- oil 5 grams
- octagonal 2 only
- pepper 3 grams
- geranyl 5 pieces
- cinnamon 5 grams
- salty fragrance
- 焗
- three-quarters of an hour
- simple
Steps for ♪ Taste the salt chicken ♪
1
Clean the chicken, chop off the head, wings, feet, boil it with water, cool it, wipe it off。
2
The inside and out of the chickens were salted once, after 10 minutes, salted chicken powder once, dryed water with a fan, and, finally, watered salt chicken powder once。
3
A small amount of peppers, eight horns, guacamole, fragrance leaves, a layer of onion leaves, and oil will be placed in the gall。4
Put a ginger onion in the belly of a chicken and put it in the electric rice pan, cover it up, and press the table. Better turn the chicken over in the middle。
5
TIME'S UP, TAKE IT OUT。