Honey corn
By VicentaLakin
When I was a child, my grandmother preferred to grind fresh corn slurry with stone during the harvest season, steaming a pot of corn, seeing this one day in the circle of friends, and then reminiscent of childhood。
Recipe Recommendations
- tender corn of 5
- corn leaf 20 photos
- honey 1 scoop
- sweet fragrance
- steamed
- ten minutes
- simple
Steps for Honey corn
1
The market bought a lot of corn leaves for the owner。2
Corn grains torn down。
3
Corn leaves wash。
4
No quarries are used for corn sour。
5
I'm sure you don't have to add water to that。
6
Honey。
7
A spoon of honey and corn mashed evenly。
8
Pour the made corn mashed on the corn leaves and steam the pot for 15 minutes。
9
Out of the pot。
10
It's really good. It smells like honey and corn, and it smells like corn leaves。