Silver-ear red-tree sugar
By VicentaLakin
One day, the baby also likes to eat silver eardrum, and I make it sometimes when I'm lazy. It's been too hot and dry these days. Let's have a bowl of silver gum. The sweet ones don't use sugar. The sweets of the red dates are perfect。
Recipe Recommendations
- Wankun Fresh Tremella
- Wankun Red Jujube 10 teeth
- dried longan 10 teeth
- sweetening
- braised
- half an hour
- ordinary
Steps for Silver-ear red-tree sugar
1
The fresh silver ears needed to be frozen, which had been unfrozen the previous night in the freezer room, one third of them for two。
2
Clean up the silver ears。
3
Tore the silver ears into little pieces。
4
Add nice red dates。
5
Join the wash of the dragon eye dry。
6
And pour in the pot, and a proper amount of cool and white。
7
Half a child jumps automatically, silver eardrum is ready。
8
It's delicious. Sweet-loving people can use sugar in appropriate quantities。Silver-ear red-tree sugar Make Tips
In the course of the boiler, the water will open the cover of the pot to avoid spilling. 2 Material is important. I used to buy dry silver ears in the market, make a bowl and cook it for two hours. This time, the silver ear is not worried about this, and it is easy。