Roast apricot
By VicentaLakin
It tastes better than meat
Recipe Recommendations
- Pleurotus eryngii one
- edible oil appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- salty and fresh
- roast
- half an hour
- simple
Steps for Roast apricot

1
Prepare a fat abalone. Clean it up
2
Slice the mushrooms and make them thinner
3
It's more delicious when you put a knife on a mushroom
4
Put the shrooms white on the gold plate, brush them with edible oil and the back
5
A little salt, black pepper
6
PUT THE GOLD PLATE IN THE PREHEATED ACA NORTH AMERICAN ELECTRIC OVEN, 180 DEGREES, 20 MINUTES
7
It's really good