Garlic lobster

By VicentaLakin

Garlic lobster
The crayfish have to choose the cyanide... not the red one because the cyan shrimp is the youngest, full and flexible..

Recipe Recommendations

  • crayfish 1000g
  • onion 50g
  • Jiang 50g
  • garlic 300g
  • dried chili 50g
  • oyster sauce 1 spoon
  • abalone juice 1 spoon
  • fish sauce 1 spoon
  • beer 100g
  • white sugar 1 spoon
  • coriander 5 stars five
  • red pepper one
  • onion by 0.5

Steps for Garlic lobster

  • Make Garlic lobster step 0
    1
    I'm going to clean up the cuisine
  • Make Garlic lobster step 1
    2
    The lobster washes it with a brush and goes to the shrimp tails to remove the shrimp head from the bottom with a three-point cutter and leave the shrimp yellow with salt water for 10 minutes
  • Make Garlic lobster step 2
    3
    Put a little more oil in the pot, like some oil, 150, and then put a little lobster in a little bit of it, and then a little bit of oil in the pot, and then put onions, chili peppers, onions, into the aroma; then pour in the abalone salsa, which is used in the oil fish; then pour the lobster into the fire, even. And then pour it into the simulator. And then put a little beer, and shut down the pancap。
  • Garlic lobster Make Tips

    You don't need too much beer. It's more beautiful。

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