Seaweed pine bee
By VicentaLakin
Recipe Recommendations
- eggs of 5
- white sugar 80 grams
- low powder 90 grams
- corn starch 10 grams
- milk 90 grams
- salad oil 50 grams
- lemon juice appropriate amount
- meat floss appropriate amount
- seaweed appropriate amount
- salad dressing appropriate amount
- salty and sweet
- roast
- an hour
- ordinary
Steps for Seaweed pine bee
1
The egg yolk and the salad oil and the milk
2
Sift in low powder
3
The protein is placed in an oil-free and water-free basin with lemon juice and then a third of the sugar and then a third of the sugar
4
Go one third of the protein to the yolk paste and drop it in the rest of the protein
5
Put oil paper on the grill
6
♪ Falling into the cake paste and blowing bubbles ♪
7
Put it in the pre-heat oven, 180 degrees, 15-18 minutes
8
When you're out of the oven, you rip out the oil sheet and then you carve round cake with a mold. Snippets
9
Get the moss pine and salad sauce
10
Take a piece of cake and crush it with a scratchboard
11
Put on the salad sauce and fold
12
Put salad sauce on the outside
13
Just put a lap around the moss pine
14
Done