Salted lemon
By VicentaLakin
Friends have a lemon tree, a lot of it. In order to have lemons for a long time, I was able to learn how to do it by seeing them in Taiwan's milk and tea shops, so that they could be immersed in salt water for a year and then make drinks。
Steps for Salted lemon
1
Although it's home-grown lemon, the ash is still large, and Ti is going to use a knife and brush it。
2
Each lemon is boiled in salt water for three to five minutes
3
6kg lemon, boiled water, 400 grams of salt, then sealed for a year, sliced in the summer and drank with ice。