Miyagi chicken
By VicentaLakin
Recipe Recommendations
- chicken breast a
- cucumber a
- carrots a
- peanut a
Steps for Miyagi chicken

1
Chicken chests are cut into small pieces, salt, raw, wine, pelican oil, an egg, starch plastering for 20 minutes, and peanuts are cooked and cucumber carrots are cut into particles
2
Roast on the pot, fragrance on the onions, chicken breast, cucumbers, carrots
3
Add raw smoke, platinum oil, sugar, fast-fried evenly
4
Finally add peanut rice and a little starch
5
Just put some sesame on the table