Korean Little Hotpot
By VicentaLakin
Korean little fire pot. Simple and fast
Recipe Recommendations
- Various meatballs 500G
- Korean hot sauce 4 tablespoons
- broccoli 5 pieces
- cabbage leaves 3 tablets
- slightly spicy
- cook
- ten minutes
- simple
Steps for Korean Little Hotpot
1
Clean up the meatballs and vegetables。
2
Put water in the pot, pour four spoons of Korean hot sauce and spread it。
3
Pour meatballs and vegetables into a pot that melts sauce and boils for 5 to 10 minutes。
4
Anything you want to eat can be added to it, as well as bubble noodles, dumplings, etc., with the taste of hot sauce, especially the smell。