Honey
By VicentaLakin
The so-called boiler helmet is in fact a dry pastry, a local traditional pasta that the people of the north-west of the country enjoy. It was said that it had originally originated from the gift of the grandmother to her grandson for the Moon... in any case, with the intention of a better blessing. This pasta, which is free of oil and salt, and which is free from the need to make a proper meal or to feed, does not have to be warmed by steaming pots, is warm, chews slowly, and has a full mouth full of its natural sweets; and in the current three-volt hot weather, make some more while it is cool, add a bowl of green bean soup to the table, free from the high-temperature kitchen, the hot summer's “life test” and enjoy a good meal. I'm sweet, so it's nice to have sweet pie in it. You can rely on your preferences or on your sweetness or your whiteness
Recipe Recommendations
- fa Mian a pound
- chopped walnuts appropriate amount
- brown sugar appropriate amount
- crushed sesame seeds appropriate amount
- peanuts appropriate amount
- sweetening
- melting
- several hours
- ordinary
Steps for Honey
1
I've saved the face, which is already on the surface, and has been ventilated, and has been divided into a number of small agents (the ratio of flour and yeast can be roughly measured by a pound of yeast, which is softer)。
2
Make a pap at the hairfall (please forgive me for forgetting to take the picture): set the nuts up (do whatever you want, according to your family's inventory) and crush them with red sugar and add a little flour (to prevent red sugar preheating). This is a map I've mixed up with。
3
The small agent does not need to be skin-skinned because of the softer side-to-face approach, with a light stroke of the edge and a thicker middle。
4
Put the material in the skin and look at the skin, it's not round, it's okay, it's as good as the bag. If the bag isn't very good, don't put too much pie in it, so it won't be too tight。
5
Like this, wrap everything up。
6
It's an important step, it's directly related to the taste of cooking, so we can't save it
7
Take out your flat pan but no oil! This pasta does not feed the pot or the fire, and here I use the pot, which is even and easily controlled by fire, and which is pretty; and chooses the small fire and covers it。
8
It's not like you like it when you don't paint it. The whole process needs to be flipped three times in about two minutes. It's yellow on both sides. It's rounded up with its finger。
9
Well, it's a good sale. In fact, if you're hungry in the summer, you don't want to eat properly, you can have it, you can have it, you can have it, you can have itHoney Make Tips
If you don't have a puddle, you can put a little white sugar on the table, you can ferment, you can ferment, you can ferment, you can chew, you can taste sweet, you can chew, and the fruit pie is made from a microwave: every nut box is packed, every single minute of fire is lifted out of the fire, and then every nut is put in a food bag, you can squeeze your mouth on a mat, and you can crush the nuts with a stick。