Homemade cream
By VicentaLakin
Today I'll share with you a summer-cool dessert that can be done without a oven. It's so simple, it's so full of milk, it's sweet, it's so delicious
Recipe Recommendations
- milk 250g
- sugar 20g
- corn starch 30g
- coconut appropriate amount
- milk fragrance
- frozen
- an hour
- simple
Steps for Homemade cream
1
Put some coconuts on the bottom
2
Milk in the small pot
3
One-time sugar
4
Corn starch
5
It's a small fire, and it's boiled and mixed until the paste becomes thick and no particles
6
The pasta is flattened in the bowl and the fridge is frozen for hours until it is fully condensed。
7
Coconuts on the board
8
Cut the coconuts
9
Let's go
10
The smell of milky homemade cream
11
It's so coolHomemade cream Make Tips
One, with a small fire, while cooking and mixing. 2. Cooked pasta should be fine and granular。