Quiet
By VicentaLakin
If you think it's simple, then you're wrong. It's simple. It doesn't mean anyone can handle its taste. There's a film line saying, "I don't care. I'm just teasing your taste bud." And true masters can often make simple foods use their unique taste。
Recipe Recommendations
- small green vegetables a pound
- minced garlic
- salt appropriate amount
- MSG appropriate amount
- lard a spoonful
- soy sauce a spoonful
- salty fragrance
- fried
- ten minutes
- simple
Steps for Quiet
1
The green vegetables are clean and the garlic is cut. Don't break it, 'cause it's gonna be a big fire. It's gonna be too much trouble。2
Put a small amount of oil in it and turn the pig out. The fire continued, and there was a smoke coming out of the pot, and the garlic went down. Sprinkle the garlic with a fried spoon, so it's a little bit of focus. The veggies, the fire, have some contact with the vegetables. Burn the fire into the vegetables, and pour it into the fresh. The leaves for the cuisine become dark green. Put salt in it before it comes out。
3
I'll be back in a minute. BeautifulQuiet Make Tips
When you're going to fire, you have to let the veggies get in touch with the fire。