Chickenballs
By VicentaLakin
Chicken chest meat is a good diet, but it's easy to eat when you're tired of it. I've used a little trick. I'm not afraid of dirty hands
Recipe Recommendations
- chicken breast 4 pieces
- eggs of 2
- pepper appropriate amount
- salt appropriate amount
- sweet potato starch 2 tablespoons
Steps for Chickenballs
1
Chicken breast washes, rips out bands and fats, strips。
2
It is then muddled with a cuisine machine or mixed with a meat grinder。
3
Put the mud in the tub and add eggs, salt, pepper powder, mashed potatoes to the top。
4
Take a flower bag and load it with a proper amount of mashed meat。
5
Take a little spoon and wet it with cold water。
6
The bouquet cut a proper button, squeezed out a bit of mud, scratched it with a spoon, and the little balls were ready。
7
A proper amount of water will be added to the pot, it will open up, it will turn into a fire, it will be boiling, it will be put into a squeezed ball, it will turn into a fire, it will boil until the pot is opened, and it will float。Chickenballs Make Tips
1. Cooked pellets for distribution, frozen and stored, with a few cooked or fried. 2. Potato starch has particles, which should preferably be crushed into powder, which can easily be evenly mixed when mixed. 3 When the mud is mixed, a pill can be boiled and tasted。