Blanca jelly
By VicentaLakin
WE NEED A COOL DESSERT TO COOL DOWN
Recipe Recommendations
- passion fruit of 3
- honey 1 scoop
- sugar 20g
- white jelly 40g
- water 400g
Steps for Blanca jelly
1
The fruit is out, and the honey is bulging。
2
Water, sugar, white powder。
3
Small and medium fires are heating and mixing。
4
Until little bubbles。
5
Pour it in the juice, smudge it in the mold, freeze it to total condensation。
6
Rewind buttons, slices open。
7
It tastes delicious。
8
Simple and delicious。Blanca jelly Make Tips
1. When the clot is removed, mix it up and try not to stick together. 2. Medium and small fire heats up and does not stop mixing。