corn soup

By AlexisMayer

corn soup
Ingredients: corn,eggs,white sugar,starch

Recipe Recommendations

  • corn appropriate amount
  • eggs appropriate amount
  • starch appropriate amount
  • white sugar appropriate amount

Steps for corn soup

  • Make  step 0
    1
    Raw material diagram.
  • Make  step 1
    2
    Peel and wash the corn and chop it with a knife, beat the eggs and mix well, and mix the starch with water.
  • Make  step 2
    3
    Add water to the pot soup and bring to a boil.
  • Make  step 3
    4
    Add the corn and cook for 5-6 minutes.
  • Make  step 4
    5
    Add the blended starch and stir well.
  • Make  step 5
    6
    Pour in the egg liquid, stir quickly with chopsticks, and finally add white sugar.
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