Snack, yellow fish
By VicentaLakin
Kids like to eat cosmopolitan fish, make them simple, clean, clean! Make them
Recipe Recommendations
- small yellow croaker 500G
- onion a
- Jiang a
- cooking wine appropriate amount
- pepper appropriate amount
- salt appropriate amount
- white vinegar few drops
- flour appropriate amount
- corn starch appropriate amount
Steps for Snack, yellow fish
1
The yellow fish are cleaned up with ginger, onions, wine, a small amount of pepper, a few drops of vinegar, a proper amount of salt, mixed for more than half an hour
2
1:1 corn starch and flour mixed, water, salt and a small amount of 13 fragrances, evenly mixed with a large spoon of oil
3
The thickness of the paste depends on the surface of the yellowfish
4
Scrambled oil, 50% hot, covered in slurry yellowfish
5
Blast to a fixed microglow to extract bitumen! The temperature rises again to recover controlled oil in golden yellow。
6
According to personal preferences, they can be eaten either in their original taste or with pepper salt, pepper powder, etc。
7
I gave it to the kids. I put pepper salt