lettuce, beef, radish
In fact, dishes and people are equally concerned about fate. The several seasonings in this dish should be considered predestined. They are so harmonious in taste, complement each other in taste and enhance each other's flavor. In addition, the production is simple and the raw materials are common. People who lose weight can eat some!
Recipe Recommendations
- white radish 100 grams
- garlic appropriate amount
- onion appropriate amount
- coriander appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for lettuce, beef, radish
1
Cut the beef into dice and marinate with cooking wine, soy sauce, and pepper.
2
Chop the white radish into cubes, and chop the green onions and garlic.
3
Raise the oil pan, saute the chives and garlic, and add the beef cubes.
4
Stir fry until color changes, add carrot kernels and stir fry.
5
Pour in a little cooking wine and soy sauce, add salt to taste.
6
. Wash the lettuce, cut it into a small bowl with scissors, place the beef grains in the small bowl, and sprinkle some emerald green minced coriander on top. When eating, wash your hands clean and eat directly in the small bowl of lettuce with your hands.lettuce, beef, radish Make Tips
Radish contains less calories and more fiber. It is easy to feel full after eating, which helps to lose weight. It is even more wonderful when paired with beef. It not only improves the taste, but as beef with the same crude fiber, it is also a food for weight loss.