Autumn eggs
By VicentaLakin
Tastes good and good-looking eggs and eggs。
Recipe Recommendations
Steps for Autumn eggs
1
Put the eggs in the bowl, clean the slices for the autumn。
2
Add about 1.5 times hot water and a little salt to the eggs and mix it evenly with chopsticks。
3
Go over and filter the bubbles。
4
Put the acorns on the surface of the egg fluid。
5
Put it in the steam pan。
6
Add a plate or cover it up。
7
The fire was steamed and steamed for seven or eight minutes and a few minutes。
8
When you're out of the pot, you add raw and perfume。
9
Here you go。
10
Very delicious。