Celery sausage

By MargotGerhold

Celery sausage
Ingredients: chicken essence

Recipe Recommendations

  • celery 100 grams
  • sausage 1 piece
  • red pepper half a
  • carrots half
  • edible oil appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • chicken essence appropriate amount

Steps for Celery sausage

  • Make  step 0
    1
    All ingredients are ready.
  • Make  step 1
    2
    Slice the sausage thinly, wash the red pepper and carrot and shred.
  • Make  step 2
    3
    Remove the leaves of celery, wash them, and cut them into sections.
  • Make  step 3
    4
    Heat the frying pan and pour the oil, add the green onions, ginger and garlic and saute until fragrant.
  • Make  step 4
    5
    Put the sausage slices in the pan and stir fry for a while.
  • Make  step 5
    6
    Add shredded carrots and stir-fry for a while.
  • Make  step 6
    7
    Add the celery section and stir fry for 1 minute.
  • Make  step 7
    8
    Finally, add the shredded red pepper and stir fry until it is tender.
  • Make  step 8
    9
    Finally, add appropriate amount of salt and chicken essence and mix well. Sprinkle with a little pepper. Turn off the heat and serve on a plate.
  • Celery sausage Make Tips

    1. Celery should be tender to taste good. 2. Stir fry quickly over high fire throughout the process to ensure that there is less loss of nutrients in the ingredients.