The white sunflower
By VicentaLakin
It's lazy, there's no smoke, fresh breaths, sweet sour sweets
Recipe Recommendations
- okra 300 grams
- garlic 3 petals
- soy sauce 2 tablespoons
- balsamic vinegar 1 scoop
- white sugar 2 tablespoons
- salty and fresh
- cook
- ten minutes
- simple
Steps for The white sunflower

1
Prepare the raw materials。
2
Autumn cut to the twig, wash to use。
3
The water boils, a little salt is added, and then boils in the autumn。
4
It is extracted directly into the open water (with some ice in the water) and is completely cooled and extracts dry asphalt。
5
Garlic and raw, vinegar and sugar。
6
Pour it on the gumbo。The white sunflower Make Tips
1. Cooked accelerants keep the colour green and tastes more cyanide