You're a pain in the ass
By VicentaLakin
It's hot to eat bitter melons. This dish is very simple. It's easy。
Recipe Recommendations
- bitter gourd a
- green pepper a
- garlic 3 petals
- Jiang half a
- douchi half a spoonful
- salt a little
- MSG a little
Steps for You're a pain in the ass
1
Let's start with a finished chart. It's more delicious today at noon than the hard work。
2
We cut the bitter melon in half, pull out the pottery inside and cut the membrane into thin pieces. Garlic slices, ginger-cheese。
3
Put salad in the pot. When the oil is 50% hot, it's put in bitter melons. Fire and fire。
4
Don't flatten too dry. It's a good bitter melon, that's it。
5
Put the oil in the pot and put it in the soy sauce。
6
Put it in the bitter melon. I'm going to put it in green pepper。
7
Put a little bit of salt and smelt on it. Very delicious。You're a pain in the ass Make Tips
The cuisine is the soybean salt and the soy sauce. Don't put the rest. The only thing that's not bitter is to get rid of the catacombs and the membranes。