I'll make three beans

By VicentaLakin

I'll make three beans
It's not greasy, it's protein. It's perfect for dinner and drink

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Steps for I'll make three beans

  • Make I
    1
    The peppers are cut, and then it's cut, so it's the same size as the other vegetables. A little salt。
  • Make I
    2
    Three beans clean up, carrots cut out, so all the food is in the shape of tids
  • Make I
    3
    Boil the meat first, then cut it down. We can use fat, we can use thin meat, because my son and I don't like fat meat, so we all use thin meat。
  • Make I
    4
    It's hot first, the peppers, the scent。
  • Make I
    5
    The fragrance of the fragrance。
  • Make I
    6
    Add three beans and carrots and put some water in it, because the beans are not ripe and must be added。
  • Make I
    7
    No salt, no pot. Because of the heavy salt of the gravy, which is usually eaten together with the gravy, it fits well to avoid overdose。
  • I'll make three beans Make Tips

    1. Make the soybeans more curing by adding water as appropriate. 2. No salt is available. Because of the heavy salt of the gravy, which is usually eaten together with the gravy, it fits well to avoid overdose。

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