Boiled crab
Ingredients: salt,crab,cooking wine,ginger,qingshui
Recipe Recommendations
- strange smell
- cook
- ten minutes
- simple
Steps for Boiled crab
1
Wash the crab for later use, but I still let him keep its claws tied.
2
Pour appropriate amount of water into the pan, add the shredded ginger together and bring to a boil.
3
Put the crabs in after the water boils.
4
When the water is boiled again, add appropriate amount of salt and cooking wine, cover and cook for about ten minutes until the crabs are cooked.
5
Out of the pan, you can dip it in a juice mixed with ginger and garlic and vinegar.Boiled crab Make Tips
Avoid drinking tea while eating crabs and within 1 hour after eating crabs.