cheesecake
By OcieKohler
No one can replace the aroma of cheese.
Recipe Recommendations
- sweetening
- baking
- several hours
- ordinary
Steps for cheesecake
1
Prepare all materials.
2
Place the cheese in a bowl and melt out of water.
3
After melting, add white sugar and mix well.
4
Add eggs to the cheese paste in portions.
5
After mixing the eggs well, add the vanilla essence.
6
Add starch to the cheese paste and mix well.
7
Add milk and mix well, transfer the cheese paste to the refrigerator and refrigerate for 1 hour.
8
After refrigerating, pour the cheese paste into a tinfoil wrapped mold.
9
Add water to the baking sheet, preheat the oven to 145 degrees for 80 minutes, and heat it at 150 degrees for another 5 minutes to color. After being baked and cooled down, put into the refrigerator and refrigerated for about three hours.