Steam wings
By VicentaLakin
Easy hands, steam can't taste fire
Recipe Recommendations
- chicken wings of 8
- Very fresh. 1 scoop
- oyster sauce 1 scoop
- salt 1 spoon
- white sesame appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Steam wings
1
The chicken wings are clean, two blades on both sides
2
It's very fresh
3
A half an hour's catch
4
Prepare the steam pan. Water
5
Put the chicken wings in the pot
6
Steam out, pallet。
7
It's just white。Steam wings Make Tips
When the chicken wings are pickled, the sauce must be increased in appropriate quantities。