Bean-cracked ham
By VicentaLakin
It must be true love who cooks for you at this heat。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Bean-cracked ham

1
Prepare the ingredients。
2
Squeezes are immersed in water early and their skins are torn off。
3
All cut into small pieces。
4
It's hot in the pot, and it's put in pepper and garlic。
5
Pumping beans。
6
Add a spoon of salt and a little bit of water to fry。
7
In the middle of the trip, a small amount of water was thrown out。
8
Add ham。
9
Turn the fire even。
10
Add cuisine。
11
You can get a little bit of raw before you even up
12
Pick up the pan。
13
No taste in the heat. Let's fire this