Van Tung Xin Rao

1

Preparation of raw materials for senora, eggs, clouds。

2

The boiler boils the soup spoons with a layer of oil, and then the egg starts freshly cooking。

3

The eggs slowly change in the water and enjoy the process。

4

Eggs are available for about six minutes。

5

The water in the pot boiled into the shina fire。

6

Singla noodles are very appetiteful until they're six。

7

All the spices in the syllabi continue to boil。

8

It's about two minutes' worth of cuisine and shina。

9

It's all done with the delicious senora noodles and the clouds in the container and then the eggs and the onions。

10

It's a good taste to eat together with Zinc。

11

Super-rich breakfast makes me feel bad。

12

This means that eggs are easily and nutritionally free。

13

A good breakfast gives people a good amount of energy。

14

In the soup, you can mix the vinegar with the pepper oil so that the stupor of the pasta tastes good。

15

It's normal food to do it with your heart, and it's just an unexpected harvest。

Noodles originated in China and have been produced for more than 4,000 years. Noodles, a healthy and healthy food that is simple, easy to eat, nutritious and accessible to staple foods and fast foods, have long been accepted and loved by the peoples of the world. Noodles are made of a piece of food made of grain or pulse flour, then of a piece of bread (or narrow or wide, or flat or round) or a small piece of food made of boiled, made, made, made, made or crushed, or of a piece of meat, etc. The diversity is varied. The local features are extremely diverse, such as long-lived noodles for the celebration of birthdays and fragrance pasta from abroad. The good noodles are almost all mild and fragrance, and the taste of pasta has grown to the extreme。