Sausage egg rolls
By VicentaLakin
Golden sausage egg rolls, fragrances, easy to make, tastes good
Recipe Recommendations
- Tuna sausage 2 pieces
- Salmon sausage 2 pieces
- corn starch 20 grams
- spiced powder 1 gram
- salt a little
- eggs of 4
- lemon juice few drops of
- salty and fresh
- fried
- ten minutes
- simple
Steps for Sausage egg rolls
1
Eggs in the bowl, sausages。
2
Add salt to the eggs and drop a drop of lemonade to add to the scent。
3
Add five perfumes。
4
Smuggle evenly with starch。
5
Once again, full mixing is even。
6
Sausage in the steam pan for five minutes。
7
A small amount of edible oil was poured into the frying pan and evened with a spoon of egg fluid。
8
A small fire is put in sausage as fast as it is fully condensed。
9
A minute or two from the end and a plate or ketchup will be good
10
The finished chart。
11
It's good and good
12
Delicious
13
Baby's favoriteSausage egg rolls Make Tips
The recipe uses jenny gill tuna plus salmon for children's sausages. There's no lemon juice in the egg fluid and a little vinegar can be replaced。