I've got a curry
By VicentaLakin
This time, curry is no meat, it's three kinds of vegetables, and it's made mainly for chicken curry
- sweet and spicy
- cook
- ten minutes
- simple
Steps for I've got a curry

1
Onions and carrots, cherdin, corn cut off the corn bar with a knife. The three vegetables are ready。
2
Just put a spoonful of oil and pour the vegetables into the fire, no salt
3
Adding open water to flood vegetables, the curry was mixed until the curry melted。
4
Put it on a chicken steak or dinner. Remember, no salt, because the curry smellsI've got a curry Make Tips
Remember, no salt, because the curry smells