Olio's ice cream

By VicentaLakin

Olio's ice cream
#Cool Summer # # Summer Summer # # No more popular than all kinds of ice cream # # a stomach # cooler and cooler # The week after the ambush, the weather forecast is raining, the clouds don't come down for a while, the air is damp and hot, it's sticky like a sauna, and once you leave the air-conditioning room, you want ice cream and ice cream. If this summer you're trying to make ice cream for your family, hurry up and make this delicious and delicious Olio ice cream

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Steps for Olio's ice cream

  • Make Olio
    1
    Prepare food, crush the Olio cookies in advance or buy them directly。
  • Make Olio
    2
    Placing egg yolk + 22 g sugar powder in the milk pan, mixing it to melt sticky。
  • Make Olio
    3
    Then it pours into the milk and mixs it evenly with a razor。
  • Make Olio
    4
    Heated by a small fire, slashed with a razor, and turned off the fire when a small bubble appeared on the surface and left it in the cold。
  • Make Olio
    5
    Ten grams of sugar powder and light cream were poured into the basin, and electric egg-pumpers were used to reach distribution status 8。
  • Make Olio
    6
    They are then added to the dried-up egg paste, which is smoothed with a razor。
  • Make Olio
    7
    And then it fell into the Olio cracker。
  • Make Olio
    8
    Keep sprinting, and ice cream will be done。
  • Make Olio
    9
    Put the ice cream bar in advance, then slowly pour the mixed ice cream paste into the ice cream mold, shake it, and then put a cap on the freezer for more than four hours。
  • Make Olio
    10
    When you want to eat, take it out of the fridge and just take it off。
  • Make Olio
    11
    Take a bite: the ice is cold, the smell is good and there's no slag。
  • Make Olio
    12
    They make their own ice cream, they don't have any additives, they don't worry。
  • Olio's ice cream Make Tips

    One, a small fire is required for egg paste, which is mixed with a razor; it must not be sore, or a pot of egg broth. 2. Scratch the middle of the Olio Biscuit and then put a scepter in the bag and press it back a few times, which means the biscuit is broken, and the problem is that the Olio Biscuit can be bought directly. Three, this formula just happens to make five ice creams, which my family doesn't like。

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