Steamed pork ribs with ginger and soy beans

By AmayaBogisich

Steamed pork ribs with ginger and soy beans
Intense steamed pork ribs with ginger and black bean, with sauce aroma and sweetness. Bibimbap with sauce, wahaha

Ingredients: 2 ribs, 1 spoonful of ginger black beans, appropriate amount of edamame, soy sauce, sugar, corn flour, appropriate amount of oil

Recipe Recommendations

  • ribs 2 pieces
  • edamame appropriate amount
  • sugar appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount

Steps for Steamed pork ribs with ginger and soy beans

  • Make step 0
    1
    2 ribs, 1 spoonful of ginger soy sauce, moderate amount of edamame, moderate amount of soy sauce, sugar, corn flour, and appropriate amount of oil.
  • Make step 1
    2
    Wash the ribs and add a spoonful of ginger soy sauce.
  • Make step 2
    3
    Mix well with free water powder, soy sauce, sugar, oil, and ginger soy sauce. Mix well and let sit for about 10 minutes to taste better.
  • Make step 3
    4
    Sprinkle edamame on top of the seasoned ribs.
  • Make step 4
    5
    Put it in and steam it when cooking.
  • Make step 5
    6
    When the rice is good, don't open it immediately. Let the ribs be stewed with the rice for about 10 minutes. all right

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