Three-coloured noodles
By VicentaLakin
Red tofu, green tofu, white toasters. The three colors are good. Tastes fresh, tender, spicy, delicious
Recipe Recommendations
- sliced noodles 50g
- spicy cabbage 20g
- tofu vegetable 10g
- slightly spicy
- mix
- ten minutes
- simple
Steps for Three-coloured noodles
1
Cooking knives in the pot to cut the face and put the right amount of salt。
2
Tofu can wash in the water, and when it's ripe, you can burn it with soup。
3
Put your face on the bottom of the bowl, put on spicy cabbage, and boil the tofu plate。