Pulled potato balls

By EthaO'Keefe

Pulled potato balls
Common sugar boiling methods for silk drawing can be divided into: water drawing, oil drawing, and water and oil drawing.
The way you choose to boil sugar can be determined according to your preferences. Generally speaking, the oil extraction time is short and the vegetables are quickly processed.

Recipe Recommendations

  • potatoes appropriate amount
  • white sugar a little
  • edible oil appropriate amount

Steps for Pulled potato balls

  • Make  step 0
    1
    Prepared ingredients.
  • Make  step 1
    2
    Peel and wash the potatoes, and dig them into a ball with a ball picker.
  • Make  step 2
    3
    Fry in a frying pan, heat evenly and fry until done.
  • Make  step 3
    4
    Fry until golden brown, remove and drain.
  • Make  step 4
    5
    Pour off the excess oil, leave a little oil at the bottom of the pot, and add appropriate amount of white sugar.
  • Make  step 5
    6
    Stir fry over medium to medium heat the sugar evenly.
  • Make  step 6
    7
    Turn to low heat and stir-fry until melted.
  • Make  step 7
    8
    The stir-fried syrup is light yellow (amber). This is the best time to add the ingredients.
  • Make  step 8
    9
    Pour in the fried potato balls.
  • Make  step 9
    10
    Stir quickly until the sugar juice is evenly wrapped on the potatoes, and remove from the heat.
  • Make  step 10
    11
    Come draw silk!
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